agribusiness

By staff - La Via Campesina, November 3, 2023

On the 11th of October, the UN Human Rights Council (UNHRC) adopted a resolution to establish a Working Group on the rights of peasants and other people working in rural areas. This resolution (A/HRC/54/L.11), tabled by the Plurinational State of Bolivia and supported by other members, including Cuba, Costa Rica, South Africa, Gambia, Paraguay, Indonesia, Kyrgyzstan, Germany, and Luxembourg, was adopted at the 54th session of the Council in Geneva, with an overwhelming majority, with 38 out of the 47 members supporting it.

The group, which will be established for a period of three years, will consist of five independent experts, with balanced geographical representation, to be appointed by the Human Rights Council at its fifty-fifth session.

This marks a great leap forward in meaningfully translating the United Nations Declaration on the Rights of Peasants and Other People Working in Rural Areas (UNDROP) into pragmatic public policies at the national and local levels.

As the resolution rightly notes, ‘the UNDROP is an important recognition of the past, present, and future contributions of peasants and other people working in rural areas in all regions of the world to development and to conserving and improving biodiversity, which constitutes the basis of food and agricultural production throughout the world, and their contribution to ensuring the right to adequate food and food security, which is fundamental to attaining the internationally agreed development goals, including those in the 2030 Agenda for Sustainable Development’.

The 28 specific articles within UNDROP offer a much-needed framework for governments worldwide to craft national and state-level policies that genuinely support and strengthen local food production and empower local food producers. UNDROP lays down the pathway to fight against hunger, protect and nourish biodiversity, and preserve cultural heritage. It forms the basis for advocating food sovereignty, agroecology, climate justice, agrarian reform, and human rights.

Hunger, like poverty, is still predominantly a rural problem. It is also ironic that in the rural population, it is those who produce food who suffer disproportionately. Eighty percent of people suffering from hunger live in rural areas, particularly in developing countries, and 50 percent are small-scale and traditional farm-holders, as well as subsistence peasants and other people working in rural areas, and they are especially vulnerable to food insecurity, malnutrition, discrimination, and exploitation.

It is this difficult reality that prompted the majority of countries in the Global South to overwhelmingly support the adoption of the Declaration in 2018 at the UN General Assembly in New York, with 121 nations voting in favour. Notably, 54 countries abstained from voting. In essence, 90% of the world’s nations either supported or did not oppose the need for a global framework that addresses the concerns and aspirations of billions of small-scale food producers.

However, like many UN Declarations, even after five years, UNDROP has yet to meaningfully influence national food and agriculture policies because it is not legally binding on the member states of the United Nations to implement it. This is why the resolution for a UN Working Group is all the more important in facilitating mechanisms that encourage member states to frame national policies based on the framework this Declaration provides.

By staff - La Via Campesina, November 2, 2023

On 27th October 2023, ESAFF Uganda, through the ESAFF Women Forum together with partners, organised the 5th Women in Agriculture (WiA) Conference, an annual event that empowers small-scale women in agriculture. This year, with support from Oxfam in Uganda, Humundi and GIZ, the 5th National Women in Agriculture (WiA) Conference was conducted under the theme “Equal access and control of agricultural resources for all”. Small-scale women from 54 districts under the ESAFF Women Forum, a platform set up by ESAFF Uganda to purposefully position women’s issues for policy and practice change in Uganda. Apart from small-scale farmers, the conference also attracted local leaders, investors, and farmer leaders, among others. The discussions focused on the constraints they face in accessing equal rights of agricultural resources and what should be done for them to have equal access.

The National Chairperson ESAFF Uganda Mr Hakim Baliraine, acknowledged that 88% of women in Uganda engage in agriculture, and from the majority of the ESAFF Uganda membership districts, women have been empowered in different capacities to enable them to achieve equal access to agricultural resources. “Over 70% of the women empowered by ESAFF Uganda know their land rights, and they have come to appreciate and believe that the resilient way of farming is agroecology. Women small-scale farmers can now fight for their resources for production.” Mr. Hakim added.

During the conference, women small-scale farmer leaders highlighted key agricultural resource challenges, including access to land, access to water, access to quality seeds and access to finance, among others.

By staff - La Via Campesina, November 1, 2023

We, La Via Campesina, the international peasant movement with over 182 local and national organisations in 81 countries from Africa, Asia Europe and Americas stands in solidarity with the Kenyan Peasants League (KPL) our member organization in their legal struggle to continue the ban on GMOs in Kenya. In October 2022 the Kenyan Government lifted the ban on importation and cultivation of genetically modified organisms (GMO) that had been in place for ten years.

The conservatory orders maintaining the GMO ban by the High Court in December 2022 and the decision of the Court of Appeal to uphold the conservatory orders due to a lack of adequate public participation in the decision by the government to lift the GMO ban gave a temporary relief to the struggle.

The legal struggle will start at the High Court soon. We call upon all social movements and activists to mobilize and support the Kenya Peasant League in their continued struggle against the lifting of the ban on importation and cultivation of genetically modified organisms (GMO) in Kenya.

We call on the government of Kenya to respect the rights of peasants to determine their future. Lifting the GMO ban goes against the rights of the peasants (article 10 – Right to Participation; 15- Right to Food and Food Sovereignty; 19 – Right to Seeds and 20 – Right to Biological Diversity) enshrined in the UN Declaration on the Rights of Peasants and Other People Working in Rural Areas (UNDROP).

Again, lifting the GMO ban contravenes Article 9 of the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA), also known as “Seed Treaty”, which affirms that no law(s) should “limit any rights that farmers have to save, use, exchange and sell farm-saved seed/propagating material”. We know from experiences in many countries that have allowed GMO production that the local seed systems suffered a lot. The local biodiversity and the environment suffered too due to excessive use of toxic agro-inputs required to guarantee GMO crops maximum yield. People’s health suffered too.

We, thus believe that if the ban on GMOs is lifted, this will not only be a direct attack on the peasants way of life in Kenya, but the East African region and the African Continent as it will unleash the untold destruction of the peasant managed seeds systems. The continent is already under enormous pressure to reformed seed legislations in favour of commercial seed companies and big agribusinesses.

Peasants’ organizations and other social movements will continue to mobilize so that the general GMO ban in Kenya prevails.

By Kristoffer Tigue - Inside Climate News , October 31, 2023

American farmworkers are increasingly at risk of heat-related illness and death as climate change drives temperatures around the world to record highs. That’s pushing more and more workers to harvest crops at night to avoid extreme heat, according to recent reports, which is creating a host of new risks that experts say need to be more thoroughly studied.

More than 2 million U.S. farmworkers, who typically toil outdoors under a hot summer sun, are exceptionally at risk of succumbing to heat-related illness, the Environmental Defense Fund warned in a July report, with heat-related mortalities 20 times higher for crop workers than in other private industries, as well as employees in local and state government. About three weeks of the summer harvest season are now expected to be too hot to safely work outdoors, the report’s authors added, and that number will only increase as global warming continues.

Government data and other studies have found that an average of 43 farmworkers die every year from heat-related illness. But top officials with the Occupational Safety and Health Administration, which oversees U.S. working conditions, say that number is significantly undercounted, largely because heat doesn’t get factored into deaths from cardiac arrests and respiratory failures. One advocacy group estimated that heat exposure could be responsible for as many as 2,000 worker fatalities in the U.S. each year.

In fact, this summer was the hottest on record for the entire northern hemisphere, federal scientists announced in September, in large part because of climate change. Parts of the Midwest and large regions of Europe are also experiencing record hot Octobers.

As the daytime heat has gone up, a growing number of agriculture workers—many of whom are Latino and undocumented—now work while it’s still dark out. But that could be trading one risk for a set of others, labor and safety advocates are warning.

By Paola Romero and Paula Gioia - La Via Campesina, October 27, 2023

By Katie Myers and Siri Chilukuri - Grist, October 27, 2023

This story is part of Record High, a Grist series examining extreme heat and its impact on how — and where — we live.

On any given summer day, most of the nation’s farmworkers, paid according to their productivity, grind through searing heat to harvest as much as possible before day’s end. Taking a break to cool down, or even a moment to chug water, isn’t an option. The law doesn’t require it, so few farms offer it.

The problem is most acute in the Deep South, where the weather and politics can be equally brutal toward the men and women who pick this country’s food. Yet things are improving as organizers like Leonel Perez take to the fields to tell farmworkers, and those who employ them, about the risks of heat exposure and the need to take breaks, drink water, and recognize the signs of heat exhaustion. 

“The workers themselves are never in a position where they’ve been expecting something like this,” Perez told Grist through a translator. “If we say, ‘Hey, you have the right to go and take a break when you need one,’ it’s not something that they’re accustomed to hearing or that they necessarily trust right away.”

Perez is an educator with the Fair Food Program, a worker-led human rights campaign that’s been steadily expanding from its base in southern Florida to farms in 10 states, Mexico, Chile, and South Africa. Although founded in 2011 to protect workers from forced labor, sexual harassment, and other abuses, it has of late taken on the urgent role of helping them cope with ever-hotter conditions. 

It is increasingly vital work. Among those who labor outdoors, agricultural workers enjoy the least protection. Despite this summer’s record heat, the United States still lacks a federal standard governing workplace exposure to extreme temperatures. According to the Occupational Safety and Health Administration, or OSHA, the agency has opened more than 4,500 heat-related inspections since March 2022, but it does not have data on worker deaths from heat-related illnesses. 

By staff - La Via Campesina, October 25, 2023

This week (23-27 October) United Nations member states resume historical negotiations in the ninth session at the United Nations (UN) in Geneva with the mandate to elaborate an international legally binding instrument to regulate, in international human rights law, the activities of transnational corporations (TNCs).

The consistent participation of members of communities affected by activities of transnational corporations, civil-society organisations, trade unions and social movements makes it one of the most strongly supported processes in the history of UN human rights treaty negotiations. The Global Campaign to Reclaim Peoples Sovereignty, Dismantle Corporate Power and Stop Impunity (Global Campaign), representing more than 260 million people globally affected by Transnational Corporations has, once again, a strong presence in Geneva, where it is contributing decisively to the negotiations.

At the opening day, a broad group of states blocked the adoption of the program of work because of their concerns about the new text’s failure to incorporate their views and address the core mandate of the treaty to focus on transnationals. They also raised broader concerns regarding the non-democratic and non-transparent methodology of the Chair of the process, Ecuador.

In particular, the African group –representing all 54 African states took the lead and was backed by numerous state delegates from Global South countries, such as Cuba, Bolivia, Venezuela, Pakistan, Iran and Saudi Arabia. The backlash was so strong that the Chair had to suspend the morning session to seek consensus, and was only able to proceed after conceding to use a track-changes version of the text, which reflected prior proposals of states they felt had been unfairly removed. The Chair was also forced to defend the shift in focus from transnational corporations to all businesses – a shift that accommodates the positions of the EU, US, other developed countries, as well as industry trade groups involved in the process. He insisted he was not trying to impose a new focus for the treaty, and agreed that it was not within his power to make such a shift and that issues of scope would decided through negotiations.

By Cristen Hemingway Jaynes - EcoWatch, October 20, 2023

As participants and representatives from nearly 200 countries gear up for next month’s COP28 United Nations Climate Change Conference in Dubai, some of the preparations have been found to be very dangerous and potentially deadly.

According to a new investigation, This Weather Isn’t for Humans, by nonprofit human rights research and advocacy group FairSquare, migrant workers were working outdoors in extreme heat last month to prepare conference facilities for the talks.

The work conditions they were subjected to posed serious health threats and were “in clear violation” of laws intended to protect workers from the country’s harsh climate, a press release from FairSquare said.

On two days last month, workers were working outside in high heat and humidity during the “midday ban,” a law that prohibits working outdoors during the hottest parts of the day in the summer in order to protect workers from dangerous heat exposure, according to testimonies and visual evidence gathered by researchers, reported The Guardian.

By Jana Cholakovska and Nate Rosenfield - Grist, October 19, 2023

This story is co-published with The Guardian and produced in partnership with the Toni Stabile Center for Investigative Journalism and the Mailman School of Public Health at Columbia University. It is part of Record High, a Grist series examining extreme heat and its impact on how — and where — we live.

Jasmine Granillo was eager for her older brother, Roendy, to get home. With their dad’s long hours at his construction job, Roendy always tried to make time for his sister. He had promised to take her shopping at a local flea market when he returned from work. 

“I thought my brother was coming home,” Granillo said. 

Roendy Granillo was installing floors in Melissa, Texas, in July 2015. Temperatures had reached 95 degrees Fahrenheit when he began to feel sick. He asked for a break, but his employer told him to keep working. Shortly after, he collapsed. He died on the way to the hospital from heat stroke. He was 25 years old. 

A few months later, the Granillo family joined protesters on the steps of Dallas City Hall for a thirst strike to demand water breaks for construction workers. Jasmine, only 11 years old at the time, spoke to a crowd about her brother’s death. She said that she was scared, but that she “didn’t really think about the fear.” 

“I just knew that it was a lot bigger than me,” she said.

By Jennifer Kamau - Berliner Gazette, October 16, 2023

Jennifer Kamau · Climate Proletariat from Berliner Gazette on Vimeo.