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agricultural workers and peasants

Peasant Voices, Episode 2: The UN Declaration on the Rights of Peasants and Other People Working in Rural Areas (UNDROP)

CSIPM supports the Voluntary Guidelines on Gender Equality, cautions about omissions

How Florida farmworkers are protecting themselves from extreme heat

By Katie Myers and Siri Chilukuri - Grist, October 27, 2023

This story is part of Record High, a Grist series examining extreme heat and its impact on how — and where — we live.

On any given summer day, most of the nation’s farmworkers, paid according to their productivity, grind through searing heat to harvest as much as possible before day’s end. Taking a break to cool down, or even a moment to chug water, isn’t an option. The law doesn’t require it, so few farms offer it.

The problem is most acute in the Deep South, where the weather and politics can be equally brutal toward the men and women who pick this country’s food. Yet things are improving as organizers like Leonel Perez take to the fields to tell farmworkers, and those who employ them, about the risks of heat exposure and the need to take breaks, drink water, and recognize the signs of heat exhaustion. 

“The workers themselves are never in a position where they’ve been expecting something like this,” Perez told Grist through a translator. “If we say, ‘Hey, you have the right to go and take a break when you need one,’ it’s not something that they’re accustomed to hearing or that they necessarily trust right away.”

Perez is an educator with the Fair Food Program, a worker-led human rights campaign that’s been steadily expanding from its base in southern Florida to farms in 10 states, Mexico, Chile, and South Africa. Although founded in 2011 to protect workers from forced labor, sexual harassment, and other abuses, it has of late taken on the urgent role of helping them cope with ever-hotter conditions. 

It is increasingly vital work. Among those who labor outdoors, agricultural workers enjoy the least protection. Despite this summer’s record heat, the United States still lacks a federal standard governing workplace exposure to extreme temperatures. According to the Occupational Safety and Health Administration, or OSHA, the agency has opened more than 4,500 heat-related inspections since March 2022, but it does not have data on worker deaths from heat-related illnesses. 

Binding Treaty negotiations in the UN unveil linkages between transnational corporate impunity and imperialism

By staff - La Via Campesina, October 25, 2023

This week (23-27 October) United Nations member states resume historical negotiations in the ninth session at the United Nations (UN) in Geneva with the mandate to elaborate an international legally binding instrument to regulate, in international human rights law, the activities of transnational corporations (TNCs).

The consistent participation of members of communities affected by activities of transnational corporations, civil-society organisations, trade unions and social movements makes it one of the most strongly supported processes in the history of UN human rights treaty negotiations. The Global Campaign to Reclaim Peoples Sovereignty, Dismantle Corporate Power and Stop Impunity (Global Campaign), representing more than 260 million people globally affected by Transnational Corporations has, once again, a strong presence in Geneva, where it is contributing decisively to the negotiations.

At the opening day, a broad group of states blocked the adoption of the program of work because of their concerns about the new text’s failure to incorporate their views and address the core mandate of the treaty to focus on transnationals. They also raised broader concerns regarding the non-democratic and non-transparent methodology of the Chair of the process, Ecuador.

In particular, the African group –representing all 54 African states took the lead and was backed by numerous state delegates from Global South countries, such as Cuba, Bolivia, Venezuela, Pakistan, Iran and Saudi Arabia. The backlash was so strong that the Chair had to suspend the morning session to seek consensus, and was only able to proceed after conceding to use a track-changes version of the text, which reflected prior proposals of states they felt had been unfairly removed. The Chair was also forced to defend the shift in focus from transnational corporations to all businesses – a shift that accommodates the positions of the EU, US, other developed countries, as well as industry trade groups involved in the process. He insisted he was not trying to impose a new focus for the treaty, and agreed that it was not within his power to make such a shift and that issues of scope would decided through negotiations.

Migrant Workers Endured Dangerous Heat to Prepare UAE Venue for COP28 Climate Talks

By Cristen Hemingway Jaynes - EcoWatch, October 20, 2023

As participants and representatives from nearly 200 countries gear up for next month’s COP28 United Nations Climate Change Conference in Dubai, some of the preparations have been found to be very dangerous and potentially deadly.

According to a new investigation, This Weather Isn’t for Humans, by nonprofit human rights research and advocacy group FairSquare, migrant workers were working outdoors in extreme heat last month to prepare conference facilities for the talks.

The work conditions they were subjected to posed serious health threats and were “in clear violation” of laws intended to protect workers from the country’s harsh climate, a press release from FairSquare said.

On two days last month, workers were working outside in high heat and humidity during the “midday ban,” a law that prohibits working outdoors during the hottest parts of the day in the summer in order to protect workers from dangerous heat exposure, according to testimonies and visual evidence gathered by researchers, reported The Guardian.

Workers are dying from extreme heat. Why aren’t there laws to protect them?

By Jana Cholakovska and Nate Rosenfield - Grist, October 19, 2023

This story is co-published with The Guardian and produced in partnership with the Toni Stabile Center for Investigative Journalism and the Mailman School of Public Health at Columbia University. It is part of Record High, a Grist series examining extreme heat and its impact on how — and where — we live.

Jasmine Granillo was eager for her older brother, Roendy, to get home. With their dad’s long hours at his construction job, Roendy always tried to make time for his sister. He had promised to take her shopping at a local flea market when he returned from work. 

“I thought my brother was coming home,” Granillo said. 

Roendy Granillo was installing floors in Melissa, Texas, in July 2015. Temperatures had reached 95 degrees Fahrenheit when he began to feel sick. He asked for a break, but his employer told him to keep working. Shortly after, he collapsed. He died on the way to the hospital from heat stroke. He was 25 years old. 

A few months later, the Granillo family joined protesters on the steps of Dallas City Hall for a thirst strike to demand water breaks for construction workers. Jasmine, only 11 years old at the time, spoke to a crowd about her brother’s death. She said that she was scared, but that she “didn’t really think about the fear.” 

“I just knew that it was a lot bigger than me,” she said.

Peasant Voices, Episode 1: Road to 8th Conference

Climate Proletariat

Animal Liberation Is Climate Justice

By Laura Schleifer and Dan Fischer - New Politics, Winter 2022

Twenty twenty-one was the Year of the Flood(s)—and droughts, fires, famines, and plague. Floods swelled from Chinese subways to Alpine villages; fires raged from the Canadian-U.S. Pacific Northwest to Greece and Turkey; Madagascar suffered drought-induced famine; locusts ravaged crops from East Africa to India to the Arabian Peninsula; flesh-eating bacteria spawned in the Atlantic; the coronavirus killed millions; and right-wingers began begrudgingly acknowledging the eco-apocalypse, shifting from climate change denialism to increasingly Malthusian, eco-fascistic narratives.1

Meanwhile, world leaders discussed how to save capitalism from global warming. The much-hyped 2021 United Nations Climate Change Conference (COP26) regurgitated reformist policies that aimed to preserve the very system causing this catastrophe. Its accomplishments included pledges to reduce coal usage and end global deforestation by 2030, and a recommitment to limiting global warming to 1.5 degrees Celsius above pre-industrial levels. This target (let alone 1 degree, as scientist James Hansen advocates) seems purely aspirational considering our current trajectory toward 3 degrees or higher. Moreover, these voluntary measures may never even materialize at all.

It’s particularly difficult to take such pledges seriously when the discussion at COP26 barely touched on a leading cause of global warming, deforestation, species extinction, water depletion, ocean “dead zones” and plastics, soil erosion, air pollution, world hunger, antibiotic resistance, and infectious diseases—including, most likely, COVID-19.2 The delegates chowed on meat, fish, and dairy-based meals, which comprised 60 percent of the conference’s menu, ignoring these meals’ high carbon footprint. To quote Carl Le Blanc of the Phoenix-based nonprofit Climate Healers: “The cow in the room is being ignored at this COP. Animal agriculture has been taken off the agenda and put on the menu.”3

In accounting for climate change, a focus on cows is essential for several reasons. First, farmed animals—mainly cows raised for beef and dairy—produce roughly one-third of the world’s methane emissions. Despite being shorter-lived than carbon dioxide (CO2), methane is the more potent greenhouse gas by far—by a factor of eighty to one hundred. Second, land used by the cattle industry has a staggering opportunity cost. Scientists found this year that if the world abolished animal agriculture and restored the liberated land to forest and wild grassland, the flora and soil could sequester 772 billion tons of CO2.

Although the UN released a special report two years ago stressing that one of the most effective ways to mitigate warming is a plant-based diet,4 not one day of COP26 was devoted to the issue, in stark contrast to the time dedicated to energy, transport, and finance. Even as protests outside the conference called attention to this issue, the delegates inside ignored it.

One reason cited for the omission was that addressing animal agriculture would unfairly target historically oppressed communities, continuing the Global North’s legacy of dominating and controlling those they’ve colonized.5 While this may seem motivated by the noble impulse to be “sensitive” to colonial dynamics, the knowledge that these same imperialist nations’ delegates also removed from the conference’s concluding agreement the so-called Loss and Damages Finance Facility,6 which mandated compensation be paid to poorer countries for climate damages, should put any uncertainty about their true motives to rest. This is just one manifestation of how the call for sensitivity toward oppressed groups is exploited by those most responsible for current crises in order to avoid making transformative changes within their own societies.7

Unfortunately, the Western left bears some responsibility for this manipulative usage of political correctness, due both to its collective failure to reject the neoliberal exploitation of identity politics, and to its constant smearing of veganism and animal liberation as “middle class and white.”8 While it’s certainly true that vegan and animal advocacy are often conducted in colonial, Eurocentric ways, that does not mean there are no liberatory ways of advancing these goals, or that no marginalized individuals do this type of work themselves. Around the world, Indigenous, colonized, and working-class people engage in praxis that recognizes how the fates of other species enmesh with our own, and that our collective survival depends upon the liberation of humans and other species alike.

A Manifesto for Food, Farming and Forestry

By staff - Land Workers Alliance, October 9, 2023

In the face of multiple but intersecting crises – from global warming and biodiversity loss, to public health and inequality – the urgency to build a more equitable and resilient food, farming and land-use system that works for both people and planet has never been greater. 

The manifesto, launched today to coincide with the 2024 Labour Party Conference, urges political parties to adopt policies and legislation which will help the UK build a food and land-use system rooted in food sovereignty and agroecology.

We believe that there is a golden opportunity, and a responsibility, for a new UK government to reboot the UK’s food, farming and land-use system, and implement policies that will support farmers and landworkers, regenerate nature, and provide affordable, nutritious food for all.

Throughout 2024 we will be working to build relationships with MPs to promote the manifesto and gather support for our key policy asks for a new government:

  1. Dynamic Public Procurement 
  2. Horticulture Strategy for England
  3. A Comprehensive New Entrants to Farming Support Scheme 
  4. Local Food Infrastructure Fund
  5. Continued Development of ELMS in England
  6. Trade Rules That Protect Farmer Livelihoods
  7. Investing in the Ecological Forestry Sector 
  8. Climate Finance for Agroecology 
  9. Land-use Strategy
  10. A Legally Enshrined Right to Food

Download a copy of this publication here (PDF).

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