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In a new 
A supplement to Eco Unionist News:
The UK’s small-scale, ecological and family farms are at the heart of our rural culture and communities; they create employment, protect cherished landscapes and provide a huge amount of the food we eat. However, in the past, the UK’s farming strategies have undermined domestic production of healthy, affordable food and left many small farms unfairly disadvantaged in the market place.
Kerkennah is a group of islands lying off the east coast of Tunisia in the Gulf of Gabès, around 20km away from the mainland city of Sfax. The two main islands are Chergui and Gharbi. When approaching the islands by ferry, one is struck by a curious sight: the coastal waters are divided into countless parcels, separated from one another by thousands of palm tree leaves. This is what Kerkennis call charfia, a centuries-old fishing method ingeniously designed to lure fish into a capture chamber from where they can be easily recovered.
The ecological and social implications of climate change have – or should – become a central parameter for all discussions of work and capitalism. It is generally agreed that reliance on the burning of fossil fuels as the pre-eminent energy source for production and consumption over the history of capitalism is the critical factor in the ruinous greenhouse gas emissions triggering global warming, which would become irreversible if the earth's atmosphere were brought to a ‘tipping-point’. The leading scientific estimates project that a rise in average global temperatures of 2°C (and now often just 1.5°C) is the threshold for irreversible climate change; that this can be expected from an accumulation of 1 trillion metric tonnes of carbon in the atmosphere; that we are approaching 600 million tonnes; and that the carbon ‘tipping-point’ may well be reached in 30 years unless carbon emissions can be reduced by 2-5% per year (and now often even more severe reductions).
A supplement to Eco Unionist News:The Fine Print I:
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The Fine Print II:
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